This is a comprehensive guide to the cultivation, harvesting, and uses of peaches in Kansas. The book presents a wealth of information on the peach varieties that thrive in the state's climate, the best practices for growing and fertilizing peach trees, and the economic and culinary value of peaches. This book is an essential resource for growers, horticulturists, and anyone interested in the history and culture of Kansas peaches.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.