Throughout history, herbs and spices have always held a central role in many civilizations in order to add flavor to the food and it has proved to be very beneficial for men in general. And as time passed by, the world witnessed the opening of new shipping routes; the discovery of new territories, the great invasions as well as the Crusades have enriched our knowledge and the diversity of herbs and spices. Indeed, the spices has have been considered as a very important and interesting project over the years; mainly the spices of the far, and most importantly eastern spices, tropical or spices in the subtropical areas which have been known to be often known as exotic spices and they used to be distinguished from other kinds of spices and from the European spices. And for sure, we can't say that only about tropical spices, but we can notice the same when talking about fruits like mango, banana and leeches or what we call beverage plants like coffee or cocoa or even tea. These plants are described as exotic. We tend to think that it would be very important as well as useful to define exactly what a spice is. In this book you will learn about different spices and how to use them.