There are more castles per square mile in Wales than any other country on earth. What more could she possibly need to know before packing her up her life and moving to a country she'd never been to before? In CROESO you follow the author as she comes to grip with this new and beautiful country, its heritage and history, its people, and its food. It is a collection of evocative stories, anecdotes, and most importantly, recipes gathered over years spent travelling in an adopted home country. The book is 123 pages long and contains 34 recipes covering both traditional and modern Welsh cookery. Follow along and enjoy the journey.