Look around you, beauty dazzles everywhere - edible flowers showing off their elegance so effortlessly and enticingly for a touch and smell. When they bloom, you want to make something pretty of them and one way to do so is through food. This time not only by garnishing but enjoying the flowers in your food - oh, how we believe the flowers will love that. In this cookbook, we selected some safe to eat and easy to find edible flowers that add wonderful touches to your meals. These are nutritious in foods and drinks and their alluring colors never tire one. So if you've been loving edible flowers and looking for ways to use them more, this cookbook is what you need.