Introduction to La Cucina di Vacanza: 93 Italian Holiday Cooking Recipes Welcome to the world of Italian holiday cooking! La Cucina di Vacanza is here to treat you to a journey of the best Italian-style holiday dishes. La Cucina di Vacanza is an Italian cookbook that offers an array of 93 recipes, all hand-picked by Italian chefs, perfect for the celebrations of the holidays. From the traditional Christmas Eve feast to unique Easter Sunday specials, all the recipes presented here are sure to bring the flavors of Italy to you and your family. The recipes in this book bring together the very best of Italian holiday dishes and will enable you to recreate the mouthwatering flavors found in the many renowned restaurants throughout Italy. With the aid of the step-by-step instructions, you will be able to easily prepare festive dishes such as shrimp scampi, roast lamb, or sweet potato ravioli. Moreover, all the ingredients used are readily available at your local grocery store, allowing you to create the perfect Italian meal without much hassle. The numerous appetizers, salads, soups, and side dishes featured in this book aptly complement main course recipes such as Lasagna Bolognese, Tuscan-style fish stew, and regional cocktails like Bellinis, to quench your thirst throughout your feasting. From starters to desserts, La Cucina di Vacanza offers so much variety that you will never run out of options for your Italian holiday meal. Try out something new by making the ever popular Italian Fried Ice Cream, or brush up on your baking skills with some White Chocolate-Strawberry biscotti and you will find yourself being the talk of the town among your family and friends. So don't wait around; embark on this gastronomic adventure and get ready to experience Italy within your own kitchen. With La Cucina di Vacanza, you will have the perfect Italian holiday feast in no time!