Welcome to Mexican Bean Bonanza - a delicious celebration of the multitude of wonderful flavors that just one ingredient can bring. Mexican cuisine is incredibly diverse, and beans are an integral part of its dietary staples. The humble bean is a source of protein and fiber, making them a healthy addition to any diet. In this cookbook, we explore 82 recipes that showcase the wide range of flavors, colors, and textures that beans can bring to any meal - from traditional Mexican favorites to some more creative and global flavors. This cookbook starts off with an exploration of Mexican staples like pinto, black, and red beans, as well as some unique varieties you may not have seen before. We'll discuss how to prepare each type of bean, their nutritional benefits and best uses in cooking. We share our expert tips for getting the most flavor out of these delicious ingredients, so you can take your Mexican cooking to the next level. Next, we move onto the entrées - find traditional favorites like refried beans, bean soups and hearty stews, tacos and burritos, plus our signature recipes bursting with flavor. We also have many vegetarian and vegan-friendly dishes, as well as some more unique concoctions like corn fritters with black bean salsa, quinoa-stuffed poblano peppers, and chorizo chili. The next section of Mexican Bean Bonanza is the sides - everything from classic refried beans and chilis to fancy slaws and salads. We give you recipes for unusual accompaniments like spicy boiled potatoes and sweet plantains, plus pesto baked sweet potatoes and quesadillas. These vibrant dishes will add color and texture to your meal, and will be sure to tantalize your taste buds. Finally, we finish off this cookbook with a dessert section focused on the sweet and fruity tastes of Mexico. Learn how to create Mexican-style desserts like honey-glazed churros and fried plantains filled with sweet cream, as well as healthier options like yogurt with a twist of lemon and chopped pineapples. Mexican Bean Bonanza is the perfect resource for home cooks looking to create classic Mexican flavors in their own kitchen. With easy-to-follow recipes and expert tips, all levels of cooks can benefit from this amazing cookbook. Enjoy exploring the incredible versatility of beans and crafting delicious, flavorful dishes - for Mexican nights at home or special occasions. Let the Mexican beans bonanza begin!